Description
Blue Butterfly Pea flowers are native to Thailand, Malaysia and can be found in other parts of SE Asia. The flowers have a high content of anthocyanin, a beneficial antioxidant and have a nootropic effect that may trigger vivid dreams, enhanced memory and brain function. Completely caffeine free, Butterfly Pea Flower tea has a woody and earthy flavor that’s reminiscent of green tea.
Preparation Instructions
Temperature: 190°F
Amount: 1 tbsp. per 12 oz. cup
Time: 5min
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