Description
Our organic white tea leaves are blended with pineapple bits and coconut for a mouth-watering, succulent treat. From the renowned Oothu Estate in the Singampatti rainforest in southern India, this spring plucked white tea is simply delightful, luscious, and full bodied.
Preparation Instructions
Temperature: 185°F
Amount: 1 tbsp. per 12 oz. cup
Time: 3-4 min.
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