Gong Fu Black

Description

If you like the rich complexity of a classic Chinese black tea with all the hallmark smoothness and depth, be prepared to be enchanted with this exquisite black tea from Fujian Province in China. Thin, twisted leaves present a deep rich red cup with distinct caramel and chocolate notes.

Preparation Instructions

Temperature: 208°F

Amount: 1 tsp. per 8 oz. cup

Time: 4-5min