Keemun Mao Feng

Description

This top quality Keemun Mao Feng comes straight from Qimen, An Hui, China. With a full mouthfeel and a rich, slightly malty and toasted oat taste, these tiny leaves produce a tremendous amount of flavor. A full mouthfeel and a rich, slightly malty and toasted oat taste. Delight in the round, warm body and pine aromatics.

 Preparation Instructions

Filtered or Spring Water: 208°F

Leaves: 1 tsp. per  6 oz. cup

Infusion Time: 3-4 min.