Ruby Oolong

Description

Ruby Oolong is a special type of oolong tea produced in the Doi Mae Salong mountainous region in northern Thailand. This full-bodied oolong is deeply oxidized and slowly baked to bring out complex layers of cacao, raisins, and black cherry with a sublime, elegant structure. Experience the deliciously sweet caramelized fruit and chocolate aromas that permeate the air as soon as it is brewed

Preparation Instructions

Temperature: 195°F

Amount: 1 tbsp. per 8 oz. cup

Time: 3min